Product Description
Fresh Soybean stands out as a high-quality offering with a purity level of 99.9%. These whole soybeans are cultivated organically, ensuring they are free from synthetic chemicals and pesticides. With their pristine white color, they highlight their natural and premium quality, making them suitable for a variety of uses like food products, animal feed, or oil extraction. The product boasts an impressive shelf life of up to 12 months, allowing for extended storage without compromising its quality. As an essential ingredient in numerous industries, Fresh Soybean serves as a reliable option for businesses seeking purity and consistency in soybeans for their operations.
FAQs of Fresh Soybean:
Q: What is the physical form of the Fresh Soybean?
A: Fresh Soybean is provided in its whole form.
Q: What cultivation method is used for Fresh Soybean?
A: Fresh Soybean is grown organically without synthetic chemicals.
Q: How long is the shelf life of Fresh Soybean?
A: The product has a shelf life of 12 months, ensuring long-term usability.
Q: What makes Fresh Soybean suitable for different industries?
A: Its high purity of 99.9%, organic cultivation, and versatility make it ideal for food, feed, and oil production industries.
Q: What is the color of Fresh Soybean?
A: The soybeans have a natural white color, reflecting their premium quality.